INGVIA® A98/80/60 (Organic)
https://www.scingia.com/products/ingvia-organic-stevia-reb-a-98-80-60.htmlCompletely organic steviol glycosides, using extraction method, fully in line with organic certification.…
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Allusweet™
https://www.scingia.com/products/allusweet-d-allulose.htmlAllusweet™ Allulose solution provides an effective remedy. With a mere 0.4 calories per gram, Allusweet™ emulates sugar in your formulations, offering sweetness, bulking, browning, and freeze-point depression properties.…
Relish Sweetener
https://www.scingia.com/stevia-extract-uses-in-condiment.htmlRelish SweetenerNoncaloric, safe and healthy, it can replace the use of sucrose in condiments. It can improve the flavor, reduce the curing time, prolong the shelf life, and improve the qualification rate when used in condiments such as stevia ketchup,sweet pickle relish with stevia,etc. In addition, as a high intensity sweetener, it can prevent dehydration and browning reaction, and avoid coloring, fermentation, and other phenomena of products.…
Alcohol Sweetener
https://www.scingia.com/liquor-and-alcohol-with-stevia.htmlLiquor Sweetener for alcoholic beverages, offering characteristics such as high sweetness, low caloric content, good solubility, pure sweetness, and high safety. When applied in alcoholic drinks, it can enhance product flavor and provide a refreshing taste. Additionally, as one of the natural high intensity sweeteners, it can also contribute to foaming, resulting in rich and long-lasting foam while reducing the viscosity of the alcohol.…
High-Intensity Sweetener
https://www.scingia.com/high-intensity-sweetener/If you have a mature formulation team familiar with the characteristics and usage of various natural sweeteners, such as natural high intensity sweeteners, high intensity sweetener, low intensity sweeteners etc. You may choose to directly purchase high-intensity sweeteners.If you are looking for a reliable natural sweetener manufacturer, don't hesitate to contact us!…
Mogroside V
https://www.scingia.com/products/mogroside-v-monk-fruit-extract.htmlThe sweetener mogroside V(hereinafter referred to as MV) is a natural and safe non-nutritive sweetener. Mogroside V is the main sweet component in monk fruit, accounting for 0.5%-1.4% of the whole fruit. Mogroside extract V is approximately 300 times sweeter than sucrose, with advantages such as low calorie content, non-toxicity, and high stability.…
monk fruit extract supplier,
https://www.scingia.com/products/lutein-powder.htmlWe believe that nature can bring more beauty to the world. INGIA provides greener and more environmentally friendly access to natural active ingredients.TYPES OF NATURAL POWDER INGREDIENTSCoenzyme Q10Coenzyme Q10, often abbreviated as CoQ10, is a vital compound naturally present in the cells of the human body. It plays a crucial role in cellular energy production and serves as a powerful antioxidant.…
INGVIA® l 95
https://www.scingia.com/products/ingvia-stevia-rebaudioside-i-95.htmlINGVIA® I95 is the shortest known sweetened stevia glycosides, the solubility is 4 times that of stevia rebaudioside M, and the taste is very close to sucrose.For more information about rebaudioside i, please feel free to contact us!If you are looking for a reliable natural sweetener manufacturer, don't hesitate to contact us!…